Konzept Patisserie Ltd (registration number SC554187) is a private limited company established on 2017-01-10 in Scotland. This business is situated at Unit 2 19 Mill Road Industrial Estate, Linlithgow Bridge, Linlithgow EH49 7SF. Konzept Patisserie Ltd is operating under Standard Industrial Classification code: 46360 that means "wholesale of sugar and chocolate and sugar confectionery".
Company details
| Name | Konzept Patisserie Ltd |
| Number | SC554187 |
| Date of Incorporation: | 10th January 2017 |
| End of financial year: | 31 January |
| Address: | Unit 2 19 Mill Road Industrial Estate, Linlithgow Bridge, Linlithgow, EH49 7SF |
| SIC code: |
46360 - Wholesale of sugar and chocolate and sugar confectionery |
When it comes to the 1 managing director that can be found in this particular enterprise, we can name: Sebastian K. (appointed on 10 January 2017). The official register reports 1 person of significant control - Sebastian K., the single professional in the company that has substantial control or influence.
Directors
Accounts data
| Date of Accounts | 2018-01-31 | 2019-01-31 | 2020-01-31 | 2021-01-31 | 2022-01-31 | 2023-01-31 |
| Number Shares Allotted | 1 | 1 | 1 | 1 | 1 | 1 |
| Shareholder Funds | 1 | - | - | - | - | - |
People with significant control
Sebastian K.
10 January 2017
| Nature of control: |
significiant influence or control |
Filings
Categories:
Accounts
Change of name
Confirmation statement
Incorporation
Officers
Persons with significant control
| Download filing | |
|---|---|
|
(CERTNM) Company name changed konzept patisserie LTDcertificate issued on 15/02/24 filed on: 15th, February 2024 | change of name |
Free Download
(3 pages)
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