Company details
| Name | Anderton's Sports Leagues Limited |
| Number | 13810282 |
| Date of Incorporation: | 2021-12-21 |
| End of financial year: | 31 December |
| Address: | 8 Medlar Way, Ashton-in-makerfield, Wigan, WN4 9SB |
| SIC code: |
56290 - Other food services |
Anderton\'S Sports Leagues Limited was dissolved on 2024-01-30.
Anderton's Sports Leagues was a private limited company that was located at 8 Medlar Way, Ashton-In-Makerfield, Wigan, WN4 9SB, ENGLAND. This company (formally formed on 2021-12-21) was run by 3 directors.
Director Michael L. who was appointed on 01 November 2022.
Director Sam P. who was appointed on 01 November 2022.
Director Bradd P. who was appointed on 21 December 2021.
The company was officially classified as "other food services" (56290).
According to the official database, there was a name change on 2022-11-02, their previous name was Kig (distillery). There is a second name change mentioned: previous name was Kig Foods performed on 2022-04-26.
Directors
People with significant control
Michael L.
1 November 2022
| Nature of control: |
25-50% voting rights 25-50% shares |
Samuel P.
1 November 2022
| Nature of control: |
25-50% voting rights 25-50% shares |
Bradd P.
1 November 2022
| Nature of control: |
25-50% voting rights right to appoint and remove directors 25-50% shares |
Kalda Investment Group Limited
21 December 2021 - 1 November 2022
| Address | 8 Medlar Way, Ashton-In-Makerfield, Wigan, WN4 9SB, England |
| Legal authority | Companies Act 2006 |
| Legal form | Private Company Limited By Shares |
| Country registered | United Kingdom |
| Place registered | Uk Register Of Companies |
| Registration number | 13810268 |
| Nature of control: |
75,01-100% shares 75,01-100% voting rights right to appoint and remove directors |
Filings
Categories:
Change of name
Gazette
Incorporation
Officers
Persons with significant control
| Download filing | |
|---|---|
|
(GAZ2) Final Gazette dissolved via compulsory strike-off filed on: 30th, January 2024 | gazette |
Free Download
(1 page)
|